name: Taco Shell

flavor_db_name_variants: taco shell

source: foodb

status: draft

food_db_id: Taco shell

id: 991

name_scientific: null

description: The hard-shell or crispy taco is a tradition that developed in the United States. The most common type of taco in the US is the hard-shell, U-shaped version, first described in a cookbook in 1949.

itis_id: null

wikipedia_id: null

picture_file_name: Taco_shell.jpg

picture_content_type: image/jpeg

picture_file_size: 62320

picture_updated_at: 2020-04-17T16:23:44.000Z

legacy_id: null

food_group: null

food_subgroup: null

food_type: Type 2

created_at: 2020-03-12T21:01:58.000Z

updated_at: 2020-04-17T16:23:44.000Z

creator_id: null

updater_id: null

export_to_afcdb: false

category: null

ncbi_taxonomy_id: null

export_to_foodb: true

public_id: FOOD00991