name: Green Plum

flavor_db_name_variants: green plum

source: foodb

status: draft

food_db_id: Green plum

id: 979

name_scientific: null

description: Green Plum is known by various names, like greengage, kakadu plum, wild plum, and murunga. They contain a lot of fiber and are rich in Vitamin C, sodium, calcium, potassium, Vitamin K, Vitamin A, and phytonutrients.Usually, they are used in the preparation of jams, pies, tarts, and sorbets. However, some people are fond of eating them raw with salt.

itis_id: null

wikipedia_id: null

picture_file_name: Green_plum.jpg

picture_content_type: image/jpeg

picture_file_size: 18796

picture_updated_at: 2020-04-17T16:23:31.000Z

legacy_id: null

food_group: Fruits

food_subgroup: Berries

food_type: Type 1

created_at: 2020-01-24T17:05:37.000Z

updated_at: 2020-04-17T16:23:32.000Z

creator_id: null

updater_id: null

export_to_afcdb: false

category: null

ncbi_taxonomy_id: null

export_to_foodb: true

public_id: FOOD00979