name: Monterey Jack Cheese

flavor_db_name_variants: monterey jack cheese

source: foodb

status: draft

food_db_id: Monterey Jack cheese

id: 948

name_scientific: null

description: Monterey Jack, sometimes shortened to Jack, is an American white, semi-hard cheese made using cow's milk. It is noted for its mild flavor and slight sweetness.Dry Jack is a harder cheese with a longer aging time.

itis_id: null

wikipedia_id: null

picture_file_name: Monterey_Jack_cheese.jpg

picture_content_type: image/jpeg

picture_file_size: 10904

picture_updated_at: 2020-04-17T16:23:11.000Z

legacy_id: null

food_group: Milk and milk products

food_subgroup: Fermented milk products

food_type: Type 2

created_at: 2020-01-24T17:05:36.000Z

updated_at: 2020-04-17T16:23:11.000Z

creator_id: null

updater_id: null

export_to_afcdb: false

category: null

ncbi_taxonomy_id: null

export_to_foodb: true

public_id: FOOD00948