name: Andean Blackberry

flavor_db_name_variants: andean blackberry

source: foodb

status: draft

food_db_id: Andean blackberry

id: 905

name_scientific: Rubus glaucus

description: Rubus glaucus, commonly called Andean blackberry, Andes berry or mora de Castilla, is a species of blackberry, it belongs to the Rosaceae family. It grows in Latin America from Oaxaca to Bolivia. Rubus glaucus is a perennial semi-erect climbing shrub, it can grow up to 3 meters. The fruit is bright purple when ripe. Rubus glaucus is rich in vitamin C, phenols, anthocyanin, it shows a high antioxidant activity. (PMID: 20170356) [Wikipedia]

itis_id: 506228

wikipedia_id: Rubus_glaucus

picture_file_name: null

picture_content_type: null

picture_file_size: null

picture_updated_at: null

legacy_id: null

food_group: Fruits

food_subgroup: Berries

food_type: Type 1

created_at: 2019-08-22T22:55:51.000Z

updated_at: 2019-08-22T22:55:51.000Z

creator_id: null

updater_id: null

export_to_afcdb: false

category: specific

ncbi_taxonomy_id: null

export_to_foodb: false

public_id: FOOD00905