name: Chocolate Mousse

flavor_db_name_variants: chocolate mousse

source: foodb

status: draft

food_db_id: Chocolate mousse

id: 827

name_scientific: null

description: A mousse is a prepared food that incorporates air bubbles to give it a light and airy texture. It can range from light and fluffy to creamy and thick, depending on preparation techniques. A mousse may be sweet or savory. Dessert mousses are typically made with whipped egg whites or whipped cream, and generally flavored with chocolate or puréed fruit. For savory mousse, hard boiled egg, fish or liver may be used.

itis_id: null

wikipedia_id: Mousse

picture_file_name: 856.jpg

picture_content_type: image/jpeg

picture_file_size: 36326

picture_updated_at: 2012-04-20T09:44:05.000Z

legacy_id: null

food_group: Confectioneries

food_subgroup: Desserts

food_type: Type 2

created_at: 2011-12-21T01:01:29.000Z

updated_at: 2019-05-14T18:05:34.000Z

creator_id: 2

updater_id: 2

export_to_afcdb: false

category: specific

ncbi_taxonomy_id: null

export_to_foodb: false

public_id: FOOD00827