name: Potato Chip

flavor_db_name_variants: potato chip

source: foodb

status: draft

food_db_id: Potato chip

id: 720

name_scientific: null

description: Potato chips (known as crisps in British and Hiberno English; either chips or wafers in Indian English; and chips in American, Australian, New Zealand, Canadian, Singapore, South African, and Jamaican English) are thin slices of potato that are deep fried. Potato chips are commonly served as an appetizer, side dish, or snack. The basic chips are cooked and salted; additional varieties are manufactured using various flavorings and ingredients including seasonings, herbs, spices, cheeses, and artificial additives. [Wikipedia]

itis_id: null

wikipedia_id: Potato_chip

picture_file_name: 745.jpg

picture_content_type: image/jpeg

picture_file_size: 120116

picture_updated_at: 2012-04-20T09:33:21.000Z

legacy_id: null

food_group: Snack foods

food_subgroup: Snack foods

food_type: Type 2

created_at: 2011-12-15T17:18:02.000Z

updated_at: 2020-03-16T16:32:15.000Z

creator_id: 2

updater_id: 2

export_to_afcdb: false

category: specific

ncbi_taxonomy_id: null

export_to_foodb: false

public_id: FOOD00720