id: 698

name: Rose

flavor_bible_name_variants: rose,rose geranium,rose hips,rose hips petals water,rose water

flavor_bible_pairings_ids: almonds,baked goods,cream milk,desserts,fruit,honey,ice cream,lemon,lychee,pistachios,raspberries,rice and rice pudding,vanilla,yogurt

status: draft

source: foodb,flavor_bible

food_db_name: Roe

flavor_db_name_variants: roe

name_scientific: null

description: Roe or hard roe is the fully ripe internal egg masses in the ovaries, or the released external egg masses of fish and certain marine animals, such as shrimp, scallop and sea urchins. As a seafood, roe is used both as a cooked ingredient in many dishes and as a raw ingredient. The term soft roe or white roe denotes fish milt. [Wikipedia]

itis_id: null

wikipedia_id: Roe

picture_file_name: 722.jpg

picture_content_type: image/jpeg

picture_file_size: 99012

picture_updated_at: 2012-04-20T09:35:47.000Z

legacy_id: null

food_group: Aquatic foods

food_subgroup: Roe

food_type: Type 2

created_at: 2011-12-13T23:46:21.000Z

updated_at: 2019-05-14T18:05:30.000Z

creator_id: 2

updater_id: 2

export_to_afcdb: false

category: generic

ncbi_taxonomy_id: null

export_to_foodb: true

public_id: FOOD00698