id: 687

name: Chocolate

flavor_bible_name_variants: chocolate,chocolate dark,chocolate milk,chocolate white,white chocolate

flavor_bible_pairings_ids: almonds,apricots,bananas,basil,berries blackberries,berries blueberries,berries cranberries,caramel,cashews,cassis,cherries,chocolate,citrus,coconut,cream,dates,figs,ginger,grapes,hazelnuts,lemon juice,lemon zest,lime,liqueurs berry,liqueurs crme de cacao,macadamia nuts,mango,mint,orange,papaya,passion fruit,persimmons,pistachios,pomegranate,prunes,raspberries,rum,strawberries,sugar,sweet potatoes,vanilla,yogurt

status: draft

source: foodb,flavor_bible

food_db_name: Chocolate

flavor_db_name_variants: chocolate

name_scientific: null

description: Chocolate is a range of products derived from cocoa, mixed with fat (i.e. cocoa butter and/or plant oils) and finely powdered sugar to produce a solid confection. There are several types of chocolate according to the proportion of cocoa used in a particular formulation. The use of particular name designations is sometimes subject to governmental regulation. [Wikipedia]

itis_id: null

wikipedia_id: Types_of_chocolate

picture_file_name: 709.jpg

picture_content_type: image/jpeg

picture_file_size: 61307

picture_updated_at: 2012-04-20T09:38:37.000Z

legacy_id: null

food_group: Cocoa and cocoa products

food_subgroup: Cocoa products

food_type: Type 2

created_at: 2011-12-12T21:38:12.000Z

updated_at: 2020-03-12T21:00:08.000Z

creator_id: 2

updater_id: 2

export_to_afcdb: false

category: specific

ncbi_taxonomy_id: null

export_to_foodb: true

public_id: FOOD00687