name: Meatball

flavor_db_name_variants: meatball

source: foodb

status: draft

food_db_id: Meatball

id: 653

name_scientific: null

description: Meatball is made from an amount of ground meat rolled into a small ball, sometimes along with other ingredients, such as breadcrumbs, minced onion, spices, and possibly eggs. Meatballs are usually prepared and rolled by hand, and are cooked by frying, baking, steaming, or braising in sauce. There are many kinds of meatball recipes using different types of meats and spices, including vegetarian and fish alternatives, and various methods of preparation. [Wikipedia]

itis_id: null

wikipedia_id: Meatball

picture_file_name: 672.jpg

picture_content_type: image/jpeg

picture_file_size: 5102677

picture_updated_at: 2012-04-20T09:29:29.000Z

legacy_id: null

food_group: Dishes

food_subgroup: Ground meat

food_type: Type 2

created_at: 2011-12-05T17:20:18.000Z

updated_at: 2019-05-14T18:05:29.000Z

creator_id: 2

updater_id: 2

export_to_afcdb: false

category: specific

ncbi_taxonomy_id: null

export_to_foodb: false

public_id: FOOD00653