name: Grape Wine

flavor_db_name_variants: grape wine

source: foodb

status: draft

food_db_id: Grape wine

id: 612

name_scientific: null

description: Wine is an alcoholic beverage made from fermented grapes or other fruits. The natural chemical balance of grapes lets them ferment without the addition of sugars, acids, enzymes, water, or other nutrients. Yeast consumes the sugars in the grapes and converts them into alcohol and carbon dioxide. Different varieties of grapes and strains of yeasts produce different styles of wine. The well-known variations result from the very complex interactions between the biochemical development of the fruit, reactions involved in fermentation, terroir and subsequent appellation, along with human intervention in the overall process.

itis_id: null

wikipedia_id: Grape_wine

picture_file_name: 626.jpg

picture_content_type: image/jpeg

picture_file_size: 24988

picture_updated_at: 2012-04-20T09:29:56.000Z

legacy_id: 654

food_group: Beverages

food_subgroup: Fermented beverages

food_type: Type 2

created_at: 2011-02-09T00:37:52.000Z

updated_at: 2019-05-14T18:05:28.000Z

creator_id: null

updater_id: 2

export_to_afcdb: false

category: specific

ncbi_taxonomy_id: null

export_to_foodb: true

public_id: FOOD00612