id: 153

name: Radicchio

flavor_bible_name_variants: greens radicchio,radicchio,radishes

flavor_bible_pairings_ids: anchovies,apples,arugula,bacon,beans,beef,butter,capers,cheese,chicken,chives,duck,eggs,endive,fennel,figs,fish,garlic,horseradish,lamb,lemon juice,lemon zest,lime juice,lobster,mushrooms wild,mustard dijon,oil corn,olive oil,onions red,orange juice,orange zest,pancetta,parsley flatleaf,pasta,pears,pecans,pepper black,pepper white,pine nuts,pizza,pork,poultry,prosciutto,pumpkin and pumpkin oil,red pepper flakes,risotto,rosemary,salads and salad dressings,salami,salt,seafood,shallots,shrimp,squab,vinegar balsamic,vinegar red wine,vinegar sherry,walnuts,wine dry white

status: draft

source: foodb,flavor_bible

food_db_name: Radish

flavor_db_name_variants: radish

name_scientific: Raphanus sativus

description: The radish (Raphanus sativus) is an edible root vegetable of the Brassicaceae family that was domesticated in Europe in pre-Roman times. They are grown and consumed throughout the world. Radishes have numerous varieties, varying in size, color and duration of required cultivation time. There are some radishes that are grown for their seeds; oilseed radishes are grown, as the name implies, for oil production. Radish can sprout from seed to small plant in as little as 3 days.

itis_id: 23290

wikipedia_id: Radish

picture_file_name: 153.jpg

picture_content_type: image/jpeg

picture_file_size: 14683

picture_updated_at: 2012-04-20T09:36:57.000Z

legacy_id: 162

food_group: Vegetables

food_subgroup: Root vegetables

food_type: Type 1

created_at: 2011-02-09T00:37:23.000Z

updated_at: 2019-05-14T18:04:17.000Z

creator_id: null

updater_id: null

export_to_afcdb: false

category: specific

ncbi_taxonomy_id: 3726

export_to_foodb: true

public_id: FOOD00153